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It is identified by the distinctive Basmati aroma and texture, as well as the broken Basmati grains. This distinctively aromatic and savoury variety will cater to your preference and make each meal special for people who seek a cost-effective product for everyday usage. Despite being broken, the grains grow up to two times longer when cooked.
This Mogra Basmati rice is raised and harvested in the northwest foothills of the Himalayas. It is perfectly aged which improves volume, fluffiness, and yield. Additionally, this ageing process gives Basmati its distinctive flavour and aroma.
Key Features
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